1 page Print it and pin it inside the truck: what Toast, Square and a truck's fixed costs add up to over three years — the 2026 cheat sheet (PDF). Download
For food trucks & street food · built in 24 hours · paid once

A Food Truck Page That Says Where You Are Today — $49 Once, $0 a Month.

Your truck moves; a website does not. So the page carries today's spot with one tap to directions, the hours you are actually serving, the line that matters most — sold out at seven — the menu with prices, and the Instagram and pre-order links you already use. A register with online ordering runs $219 a month at Toast, in January as well as July. No subscription. No commission on a taco you sold.

Toast: $219/mo for online ordering Square: $0–$149/mo Hardware: $299–$1,153 up front ShopLaunch: one payment
Fuego Verde Taco Truck
Birria · al pastor · tortillas pressed on board
Serving now · until 8 pm
Today·1911 Aldrich St
Birria taco
Consomé for dipping
$4.50
Al pastor taco
Trompo, pineapple
$4.00
Gringa
Two tortillas, cheese
$7.00
Elote
Lime crema, cotija
$5.00
Sold out: birria at 7 · back tomorrow
DirectionsCall
★★★★★4.9· 212 reviews · spot posted by 9am
Window QR · Instagram · Pre-order
Today's spot Window QR Call
What truck tech costs in November 2026
Each vendor's own published US price, read 11 November 2026, before tax and before card processing.
Toast
$219a month for online ordering
Starter-kit packs are $69 / $219 / $578 a month, plus the kit up front — $1,153 countertop, $1,113 handheld — on a 2-year agreement. The website starts at $578.
Square
$0–$149a month, per location
Free, Plus $49, Premium $149. An ordering page is included on all three; hardware is $59 reader, $299 terminal, $399 handheld. The cheap tier is paid for in the card rate: 3.3% + 30¢ online.
The truck itself
$1,600–$4,000a month before food or wages
Commissary $400–$1,200, insurance $250–$400, permits spread monthly, propane, generator, event fees, the truck loan. Every monthly line here is one the truck pays in a rained-off week too.

All three vendors also take card processing on every payment, and none of them removes it. The line this page is about is the subscription — the fixed cost a truck pays whether or not the window was open. The three-year math →

One truck. Three years of software.

If you are looking for a Toast or Square alternative for a food truck, the honest split is this: those are registers, and you may well need one — a handheld is the right device in a truck. The page a customer reads at 11:40 to find out which corner you are on today is a different thing, and it is the part a truck keeps renting by the month.

For one truck Monthly 3 years What the money buys
Toast Basic — Traditional, plus the $1,153 kit $69 $3,637 Register and reports; no online ordering, no website
Toast Core — adds online ordering, plus the kit $219 $9,037 Online ordering and the DoorDash, Uber Eats and Grubhub integrations
Toast Core with the handheld kit — the truck's device $219 $8,997 Same software, $1,113 of handheld instead of a countertop terminal
Toast Growth — first pack with a website $578 $21,961 Website, gift cards, loyalty, SMS and email marketing
Toast Core on Pay-as-you-Go — $0 software, $0 kit $0 $0 Then 3.39% + 15¢ on every card payment instead; 3.69% on Growth
Square Free — ordering page included $0 $0 Reader at $59, ordering page, 2.6% + 15¢ in person, 3.3% + 30¢ online
Square Free + handheld — per location $0 $399 The $399 handheld is the whole hardware bill, bought once
Square Plus — per location $49 $1,764 Inventory, close-of-day reporting, ordering page; card rate drops to 2.5% + 15¢
Square Premium — per location $149 $5,364 Coursing, seat management, 24/7 phone support
ShopLaunch Starter — today's spot, the menu, the window QR $0$49 once $49 The page itself, built for you, paid once. No register, no card processing, no commission
ShopLaunch Local Pack — the page, the full menu, three print pieces $0$199 once $199 Up to 40 items, window sticker, A5 board, table cards, five Instagram posts
ShopLaunch Starterone payment
$49
ShopLaunch Local Packone payment
$199
Square Free + handheld$0/mo, one device
$399
Square Plus$49/mo
$1,764
Toast Basic$69/mo + kit
$3,637
Square Premium$149/mo
$5,364
Toast Core + handheld$219/mo + kit
$8,997
Toast Growth$578/mo + kit — first with a website
$21,961

Three years of the subscription only, at the vendor's own November 2026 price, before tax and before card processing. Toast's kit is included at the price its starter-kit checkout lists; the handheld kit figure is the one reported for August 2026 (NerdWallet) — Toast does not publish a standalone list price. Square's ordering page is on every tier, which is why its cheap rows are shown.

The $13 ticket: why a truck feels $219 a month differently

A restaurant can hide $219 inside a $90 table for two. A truck sells $13 tickets — the median in 2026 — and about a third of that is food. Roughly $8.85 left per ticket before propane, commissary and wages:

Toast Core — $219 a month ÷ $8.85 a ticket25 tickets a month
That is, before a single tank of propaneunder 1 ticket a day
Toast Core + handheld kit over three years — $8,997 ÷ $8.851,017 tickets
ShopLaunch Local Pack — $199 once ÷ $8.8523 tickets, then $0 forever
ShopLaunch — the page itself, paid once$199

A third of the ticket in food cost is an assumption, not a published figure — a taco is closer to 30% and a loaded fries box closer to 35%. Substitute your own and the shape does not change. Card processing is excluded on both sides because it is paid either way.

And the weeks the window is shut

This is the line truck owners notice in February. Most trucks are dark six to ten weeks a year — weather, a commissary closure, an engine, a slow January:

8 dark weeks a year at Toast Core ($219 a month)$404 a year
The same over three years — a truck that did not trade$1,213
What the page costs in those weeks$0
ShopLaunch — a subscription is a fixed cost, a page is a purchase$0 a month

An eight-week dark season is an assumption drawn from how trucks in cold markets actually run; a Florida truck may be dark for two weeks, a Minnesota one for three months. The arithmetic is $219 × 12 ÷ 52 × weeks closed.

Where the hardware goes, and where the customer is

Two things about a truck are different from a shop, and both of them are the reason this page exists.

One

There is no counter to spare

A countertop kit is a 14-inch screen, a card reader and a router, on a counter you also pass food across and prep on. The handheld is the right device in a truck — and it is the device that does not make the page. Nothing in the POS box fixes where you are today.

Two

The address is not an address

Monday at a hospital, Tuesday at a brewpub, Saturday at a market. A Maps listing holds one address and the customer reads it three days late. The page holds today, with one tap to directions from where they are standing.

Three

The window is your storefront

Where a shop has a door and a sign, a truck has a sticker: a QR the person in the queue can scan while they wait, and a board that says what ran out. Both come as print-ready PDF in the $49 — nothing to design, nothing to order from a printer twice.

What a truck needs that a register never shows

A register knows you sold 94 birria tacos. It does not know that the person deciding right now, three miles away, is choosing between you and the pizza place with a fixed address, and would walk over if they knew which corner you were on.

The daily loop the page is built for

  1. 8:50 — you post the spot. Trucks move, so the page does too: address, hours, and a note if the queue will be long. Your Instagram story links to the same page, so the link never changes even though the corner does.
  2. 11:00 — the first person checks the menu. Prices, sizes, what is vegan, whether the elote has dairy. They do not call to ask, and you do not answer with a gloved hand.
  3. 19:10 — birria runs out. One line on the page. The person who would have driven twenty minutes reads it at 19:15 and comes tomorrow instead — angry, at nobody.
  4. 22:00 — you change nothing. No invoice arrives for the eight days you took off in February.

Keep paying the register for this

  • Taking cards, tips and printed receipts
  • Modifiers, split tickets and the price the till charges
  • Offline mode when the signal drops at a market
  • Online ordering, delivery integrations, inventory
  • Whatever loyalty programme you actually run

Stop renting this

  • Where the truck is today, and until when
  • The menu a customer reads before they walk up
  • The sold-out line and the “open now” badge
  • The window sticker, the counter card, the Instagram link
  • The monthly fee that arrives in a rained-off week too

Keep the register. Point the page at it.

We are not asking you to change how you take money, and there is nothing to migrate. The page is the storefront; the handheld stays the till.

Step 1

Send your ordering address

Square Online, Toast, your own link, or simply “order at the window”. One line in the form — or none, if you would rather everybody just turned up.

Step 2

The Order button opens it

If you take pre-orders, the button says Order and lands there. If you do not, the buttons are Directions and Call, which is what a truck customer uses anyway.

Step 3

The menu sits above all of it

The customer who only wanted to know the price of a gringa never has to ask you at the window with six people behind them.

This is a real truck page, live right now

Not a mock-up. A sample taco truck, built the way we build yours — scroll it in the frame, then open it on your phone and stand on the corner.

Live sample · Fuego Verde Taco Truck.
Open it full size ↗

  • 1Today's spot is the first thing under the name. “Today: 1911 Aldrich St, Mueller · Tonight: 500 E 5th St”, with the directions link attached — not a Maps address the customer has to reconcile with where you actually are.
  • 2“Closed now · opens 11 AM” is worked out from the hours you gave, so nobody walks over at ten past ten.
  • 3The menu is the menu. Birria $4.50, al pastor $4.00, a gringa $7.00, elote $5.00 — typed once, laid out for a thumb, no PDF to pinch and zoom at the window.
  • 4Call and Directions are pinned to the bottom of the screen the whole way down. That is where a phone customer converts.
  • 5It is one URL — for the Instagram bio, the story at 8:50, the text message and the sticker on the truck. One link you can say out loud.

The 1-page cheat sheet (PDF, A4)

What Toast and Square cost one truck over three years, what the truck's own fixed costs already are, and the five questions to ask before you sign a two-year term.

Download the PDF
Pricing

One price. One delivery. No monthly bill.

Prices in US dollars, before tax. Pay by card on Polar's checkout page. If you are not sure, start at $49 — it is a real deliverable, not a trial.

Starter Start here
The link your window is missing.
$49one-time
Delivered in 1 business day
  • One-page mobile site — today's spot, directions, hours, up to 15 menu items, photos, phone
  • Directions and call buttons, pinned to the screen the whole way down
  • Sold-out line + Order button — your existing ordering link, not ours
  • Window QR sticker PDF — 4×4 in, print-ready, plus a counter card
  • Your own edit key, so today's corner is thirty seconds of your time
Start — $49

Less than two months of Toast Basic. Yours forever.

Local Pack Best seller
For the truck that wants the menu written properly.
$199one-time
Most trucks order this one
  • Everything in Starter
  • Full menu — up to 40 items, grouped, with the salsas, the sizes and what is sold out written out
  • 3 print pieces — window QR sticker, A5 board, table card for the picnic bench
  • 5 Instagram posts (1080×1080) with captions — today's spot, a new salsa, a sellout
  • Google Business Profile text — category, menu items, hours, description
  • Search title and description, plus a share card that looks right in a text message
  • Spanish version included if you want it
  • One round of edits included
Get the Local Pack — $199

Page + menu + stickers + posts.

Not sure which one? Write to chonnom61482@gmail.com and tell us the truck and how many items are on the board. We will say which package you actually need — even if it is the $49 one. By ordering you agree to our terms and refund policy.

Fit

Who this is for — and who it isn't

A good fit if…

  • You run one truck, trailer or cart — or you are about to open one
  • Your spot changes daily or weekly, and people ask you where you are
  • Your menu lives on a laminated board, in a photo, or in a PDF nobody can read on a phone
  • People find you through Instagram and a market's list
  • You already pay for a register, a commissary and a permit
  • You want the link this week, not “when the designer has time”

Not the right fit if you need…

  • A till, card payments, offline mode or a kitchen printer
  • Online ordering with payment taken on your own site — that is Square or Toast
  • Route planning, event booking or permit paperwork
  • Inventory, staff scheduling or payroll
  • A loyalty programme with points and punch cards
  • A fleet with shared stock and reporting across five trucks
  • Someone to run your ads or post to Instagram for you
FAQ

What truck owners ask before they order

My spot changes every day. Who updates the page?

You do, in about thirty seconds, with the edit key we give you — the address line, the hours and a one-line note sit on one screen, and the page shows the change at once. If you would rather not, send us the spot in a text and we change it. What the page cannot do is guess: a truck that does not say where it is today is the reason this page exists.

I already use Square or Toast to take payments. Do I need this?

Only if you want the page built rather than built by you. Square for Restaurants includes an ordering page on every tier including Free, and Toast includes a website from its Growth pack; both are registers first. What neither includes is someone writing your menu, setting up the today's-spot line and handing you a print-ready window sticker tomorrow. If you are happy in their editor, keep it — the $49 Starter is for the truck that is not.

Does the page take orders?

No. It has no register, no card payment and no order flow. The Order button opens the ordering link you already have — Square Online, Toast, your own site, or simply a phone number — and if you take orders at the window the buttons read Call and Directions instead. Nothing is migrated and no order passes through us.

How is this different from my Google Maps pin?

A Maps listing is built around one address, and yours changes. The page carries today's spot as a line you edit, with the hours for today, the sold-out note and one-tap directions from wherever the customer is standing — and it is a single link you can post in an Instagram story at nine in the morning without touching your listing.

How much does Toast cost a food truck?

Toast's starter-kit checkout lists three software packs on its Traditional plan: Basic $69, Core $219 and Growth $578 a month, on a two-year agreement. The hardware is bought up front or financed: the countertop kit is listed at $1,153 in Toast's checkout, and the handheld kit — the device a truck actually uses — is reported at $1,113. Core is the first pack with online ordering, Growth the first with a website. On Pay-as-you-Go the software and kit are $0 and the card rate rises to 3.09%–3.69% + 15¢, so the cost moves into every payment instead — worth doing the sum at your own ticket size.

Is Square cheaper for a truck?

Usually, yes, for taking money. Square for Restaurants is Free, Plus $49 and Premium $149 a month per location, with an ordering page on all three, a handheld at $399, a terminal at $299 and a reader at $59. Card rates are 2.6% + 15¢ in person (2.5% on Plus) and 3.3% + 30¢ online on Free. What Square does not do is write your menu, design the page or print the sticker — that is the part we do, once.

I close for the winter or when it rains. What happens to the page?

It stays up and it costs nothing. A page paid once has no bill for a week you did not trade, and it can say “Closed for the season, back in March” — which is better than a customer finding an empty corner. A subscription charges through those weeks whether the window was open or not: at Toast Core, eight dark weeks a year is about $404 a year.

Can the page show what has sold out?

Yes, and it is the line customers come back for. A short status line under the name — “Birria gone at 7, back tomorrow” — plus any item marked sold out in the menu. You change it from your phone in a minute, and it saves the person who would have driven across town for it.

How fast is it, and what do you need from me?

One business day from the moment your form is complete. The form asks for the truck's name, phone, your usual spots and the days you are at each, your hours, your menu with prices, your Instagram and any ordering link, and a photo or two. If you would rather not type it, paste your Instagram or your Google listing and we pull what we can, then confirm the rest by email.

Do I need my own domain?

No. The page goes live on an address we give you, and that link goes in your Instagram bio, on the window sticker and in the text you send a regular. If you already own a domain, we tell you how to point it at the page; the domain itself is paid to a registrar, not to us.

Is there a monthly fee later?

No. $49, $199 or $499 is the whole price, charged once. The page stays live, the files are yours, and you pay again only when you order new work. We take no percentage of a taco you sold, and we collect no customer data at all.

What if I don't like it?

You see a preview before we call it finished, and every package includes at least one round of edits. If we have not started building, you get a full refund. If we delivered and something on the list is missing or wrong, tell us within 7 days and we fix it or refund that part. Details: refund policy.

Who takes the payment, and is my card safe?

Polar Software, Inc., our merchant of record, takes it on their checkout page. Your card details are entered there, never on this site, and they handle the receipt and the tax. We never see your card number.

Where the numbers come from — each vendor's own US pricing page, read on 11 November 2026: Toast pos.toasttab.com/pricing (starter-kit packs and checkout) · Square squareup.com/us/en/restaurants/pricing · Toast hardware figures reported by NerdWallet, August 2026 · truck operating costs (commissary, insurance, permits) from published 2026 cost guides · market size: U.S. Census Bureau, mobile food services revenue 2024 ($3.64 bn); BLS QCEW 2024 (12,009 employer establishments); IBISWorld, July 2026 (88,353 businesses including owner-operators) · median ticket $13 from published 2026 food truck revenue guides, from which the $8.85 is our arithmetic. Prices are list prices before tax; card processing, terminals, installs and optional add-ons are excluded on both sides of the comparison, and vendors change their prices — check theirs before you sign anything.

Your truck, on the corner, and online by tomorrow.

Pick the $49 Starter if you just need the link and the window sticker. Pick the Local Pack if the board is out of date and people keep asking where you are today. Either way, one form, one payment, and no monthly bill to forget about in February.

From $49, one-timeLive in 24 hours · no subscription
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