Barcelona serves two cities at once: the neighbour who reads the Catalan name of the dish on the blackboard, and the sixteen million visitors a year who read the English one. A tapas bar in Gràcia, a vermutería in Sant Antoni and a menú-del-día room in the Eixample each solve that with three PDFs that disagree the first time a price moves — or with a page that holds all three on one link. We build that page and the table QR for €45 to €185, once, and the delivery apps that take 30% of the terrace trade get a run for their commission.
Three things come up in almost every conversation we have with Barcelona owners. None of them is a design problem.
A Gràcia regular reads the Catalan dish name, a visitor from Madrid reads the Spanish, and the cruise passenger wants English. Most small rooms handle that with a PDF per language, which is three files that drift apart the first time the price of a vermut changes. One link, three tabs, one price list underneath: change it once and every table reads the same number.
Barcelona took 16.0 million visitors in 2025, 13.4 million of them from abroad, and the council's own observatory puts the average daily load at roughly 160,000 people (Barcelona Tourism Observatory, February 2026). Each of them picks a place to eat on a phone, at the door, in under a minute, in a language they can read. That decision is a page, a photo and a price — not a platform subscription and not a QR that opens a 4MB PDF.
Glovo publishes its Spanish card at 30% on orders it delivers and 15% on pickup; Uber Eats prints 30% and 33% on its own couriers. The terrace at Barceloneta does not get cheaper when the app takes a third of a plate of bravas, and the regular at the bar does not need a courier at all. €185 once, in the currency you already price in, is the whole of the cost.
Not a template you fill in. We take your hours, prices and photos, build each piece, and hand back a live link that works for a vermut at noon in Sant Antoni and a table of eight at ten on a Friday in Poblenou.
One form, five minutes. Delivery target is one business day from the moment we have your details, hours, menu and photos.
The fastest way to judge this is to open one. This is a sample built from a public listing, so the phone, address and hours are the shop's own.
Not a customer site. See the standard layout we deliver →
Gràcia and El Born bars, Eixample and Sant Antoni menú-del-día rooms, El Raval and Barri Gòtic kitchens, Poblenou and Poble-sec terraces, Barceloneta's seafood tables and the neighbourhood rooms of Sants, Sarrià and Horta.
Not on the list? It does not matter — everything is built remotely and delivered as a link and files, so the neighbourhood changes the words, not the price.
Software and hardware only, before card processing and tax. These vendors publish in US dollars, so each line carries the vendor's own US list with the € conversion underneath at €1 = US$1.08, read 11 November 2026 — a comparison, not a euro quote. Run your own volume through the calculator if the per-order fees matter more than the subscription.
| Platform | What it costs | 3 years |
|---|---|---|
| Toast POS + Web | $219/mo at Core, plus a $1,153 countertop kit, on a 2-year agreement | $9,037≈ €8,367 |
| Square for Restaurants | $0 / $49 / $149 a month per location | $1,764≈ €1,633 |
| BentoBox | Quote only since the Clover fold-in; last list $149–$249/mo | $6,364≈ €5,892 |
| Owner.com | $249/mo + 5% of orders, or $499/mo flat | $17,964≈ €16,633 |
| ChowNow | $229–$409/mo on annual billing, plus $119–$499 setup | $8,743≈ €8,095 |
| Clover | $179–$354/mo for 36 months, hardware inside, non-cancelable | $6,444≈ €5,966 |
| SpotOn | $0 or $55 a station, on a two-year term | $7,410≈ €6,861 |
| Popmenu | $179–$499/mo, plus $1.00 on every online order | $6,444–$17,964≈ €5,966–€16,633 |
| Slice | $39/mo + $3.00 on every card order (600 orders a month) | $47,764–$66,204≈ €44,225–€61,298 |
| TouchBistro | $69/mo for the POS, $119 with the bundle, hardware extra | $4,284≈ €3,967 |
| Lightspeed Restaurant | $69 / $189 / $399 a month, $30 a kitchen screen | $6,804≈ €6,300 |
| ShopLaunch Studio | One page, one menu, one payment — no subscription, no commission, no hardware | €45–€185 |
Toast: Core at $219/mo plus a $1,153 countertop kit on a two-year term. BentoBox: no published price since the Clover fold-in, so the last list is used. Owner.com: $5,000/mo of online orders. Slice: 600 orders a month, a busy pizzeria's volume. Popmenu's $1.00 an order and Owner.com's 5% are the lines that scale with the till. The € figure under each price is that US list converted at €1 = US$1.08 for comparison — a vendor selling here may publish its own euro list, often with a different module split — and VAT plus card processing sit on top of whichever contract you sign. We take no orders and process nothing.
Nothing here is a subscription, and nothing renews. Pick the link if that is all you need; pick the Local Pack if customers keep asking for the menu.
One page, one business day.
The one most shops order.
Everything, plus 30 days of us on call.
Prices are charged in US dollars by Polar Software, Inc. at checkout. €45, €185 and €460 are the prices we set for the euro market — within a euro or two of a straight conversion of US$49, US$199 and US$499 at about €1 = US$1.08 — and your bank may add its own conversion fee. Where VAT applies to your purchase, the Spanish standard rate is 21% and the amount is calculated and shown on the checkout page before you pay; whether your business accounts for it under the reverse charge is a question for your accountant, not us.
Payment is taken by Polar Software, Inc., our merchant of record, on their checkout page — we never see your card. By ordering you agree to our terms and refund policy. One round of edits is included; the files are yours to keep and reprint.
Each of the eleven has its own page, with its own price ladder, contract terms and three-year arithmetic.
Catalan, Spanish and English, on one link, with the price list underneath all three. That order is what a Gràcia regular, a visitor from Madrid and a cruise passenger each expect, and it costs nothing extra: the menu is one data set with three wordings, so a price change lands in all three at once. If you want only two, that is fine too.
The arithmetic first: Glovo's published Spanish rate is 30% on orders it delivers and 15% on pickup, and Uber Eats prints 30% and 33% on its own couriers. On €60,000 of delivered orders a year, 30% is €18,000 — about 39 Local Packs. The page does not take orders or payment; it is the menu, the hours and the phone, which is what the customer on the terrace in front of you actually needs.
Sixteen million visitors came in 2025, 13.4 million from abroad, an average of about 160,000 people in the city on any day. They choose with a phone in the street, usually within a minute of the door, and what they can judge is the menu with prices, whether the kitchen is open now, and the one or two dishes you are known for. A page that answers those three wins the table; a PDF loses it.
Same price. Everything is built and delivered remotely, so the address and the map pin change and the € figure does not — the page is written for the town you trade in.
The Local Pack: a mobile website on its own link, a digital menu with one QR code per table, three print-ready posters, five Instagram posts with captions, and one round of edits. The files are yours and there is no subscription.
No. €45, €185 or €460 — US$49, US$199 or US$499 — is the whole price, charged once. The euro figures are the prices we set for this market, within a euro or two of a straight conversion at €1 = US$1.08, and the checkout page shows the exact US$ amount before you pay. Domain registration, printing and advertising are yours to pay if you want them, and we do not take a cut of anything you sell.
Yes. You get an edit key for the page, so a price, a closing time or a sold-out dish is a change you make in a minute. The QR codes already on the tables keep working because the address never changes.
Polar Software, Inc., our merchant of record, on their checkout page. Your card details are entered there and never on this site; they issue the receipt and handle any refund.
The packages, what is delivered, and the three-year maths — on one A4 page you can hand over or pin up.
Local pages for the shops that make each city worth walking through. All 42, grouped by country, with a PDF for each →
Send your hours, your menu and a few photos. We build the page, the QR menu, the posters and the posts, and hand it back the next business day. If you already pay a platform for a page like this, this is the line you can take off the bill.